Bread wedges are undeniably a comfort food that compliment many of the fall and winter dishes we all love to cook: stews, chilli, pasta, and roasts to name but a few. The problem with many recipes is they take a long time to prepare and bake. These wedges are made from a 'batter bread' dough recipe. They can be made and ready to serve in around a half hour. Basic Bread Wedge Recipe 1 ½ … [Read more...] about Bread Wedges – Recipe
