Honey Garlic Sausage Recipe A mild, tasty sausage, Venison Honey Garlic Sausage is sure to be a favourite family recipe. This sausage recipe uses 25lbs meat. It can be scaled up or down based on the size of batch you want to make. I’ve listed the proportions I used for this batch of sausage (60% venison 40% pork). If you like very lean sausage use 100% venison. Adding pork adds fat … [Read more...] about Venison Honey Garlic Sausage Recipe